High security

High efficiency

High stability

Alpha-Galactosidase is a single enzyme product developed by Challenge Group for non-starch polysaccharides. This product adopts liquid submerged fermentation technology and excellent post-processing technology, and has the characteristics of high activity, high stability and high efficiency.


α-galactoside is one of the main anti-nutritional factors in corn-soybean meal-based diets and can negatively affect energy and protein digestibility as well as animal growth and health. α-galactosidase can effectively degrade flatulence factors such as raffinose and stachyose in soy raw materials, reduce animal diarrhea; promote the release of nutrients in plant cells, improve digestion utilization; reduce compensatory hyperplasia or hypertrophy of animal digestive organs, enhance animal immune function and disease resistance, thereby improving animal health and production performance.

Product Specifications:

Enzyme activity: 2,000U/g, 3,000U/g

Appearance: White or light-yellow powder

CAS number: 9025-35-8

Package: 25kg per bag


1. Effectively degrade flatulence factors such as stachyose and raffinose in soybean meal and miscellaneous meal, and reduce diarrhea in young animals.

2. Destroy the structure of plant cell wall, promote the release of nutrients in cells, and improve the utilization efficiency of feed.

3. Reduce or avoid compensatory hyperplasia and hypertrophy of digestive organs, and enhance the immune function and disease resistance of animals.

4. Improve the application flexibility of feed raw materials, make full use of unconventional feed resources, and reduce formula costs.


Recommended dosage:100-300 U/kg of complete feed, included either directly or via a premix. 

This product is widely used in poultry, livestock and aquaculture. Contact us or your nearest distributor for more information regarding the use of our products.