Product Specifications:
Appearance: light yellow or brown powder
Composition: protease, α-amylase, β-mannanase, xylanase, β-glucanase, cellulase, pectinase
Package: 25kg per bag
Problems solved by New Grain Enzyme:
1. Starch in new cereal grains has no post-ripening process, which hinders the digestion and utilization of starch.
2. The cell wall of new cereal grains is relatively intact, which hinders the release and absorption of nutrients
3. Arabinoxylan content is high! The xylan content was over 4.4% in new corn and 5.8% in new wheat.
4. The soluble NSP content of new cereal grains is high, which increases the viscosity of chyme and hinders the binding of endogenous enzymes with nutrients
5. Both new corn and new wheat contain high proportions of zein and gliadin, which leads to low protein digestibility.
Application:
Recommended dosage: 200-400 g/mt of complete feed, included either directly or via a premix.
This product is widely used in poultry and livestock feed containing new corn or new wheat. Contact us or your nearest distributor for more information regarding the use of our products.